Creamy, crispy and comforting. Whip up a flavorful sweet potato bake for the Easter holiday. Perfect for brunch or dinner, our sweet and savory casserole dish combines mashed sweet potatoes, butter, maple syrup, French’s mustard, sage, salt and pepper. Just 15 minutes of prep and 20 minutes in the oven. Top it off with French’s Crispy Fried Onions for even more flavor. Serve as an Easter side dish.