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Guinness Irish Beef Stew Mini Pot Pies | Recipe | Irish recipes, Recipes, Irish beef stew
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Food And Drink
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theroadtohoney.com

Guinness Irish Beef Stew Mini Pot Pies

0 ratings
· 16 servings
Guinness Irish Beef Stew is a comforting pub classic with melt-in your mouth beef bathed in a rich and hearty gravy-like sauce lightly flavored with Guinness. We've elevated the comfort level even further by placing it in a buttery, flaky crust.
lynnmahonyL
Lynn | The Road to Honey

Ingredients

Meat
• 1 1/2 lbs Beef chuck, roast
Produce
• 1 Bay leaf
• 7 Carrots, medium
• 2 Garlic cloves
• 1 cup Green peas, frozen petite
• 2 sprigs Parsley
• 1 Sweet potato, large
• 3 sprigs Thyme, fresh
• 1 Yellow onion, medium
Refrigerated
• 1 Egg, large
Canned Goods
• 1 cup Beef stock
Condiments
• 2 tsp Fish sauce
• 2 tbsp Honey
• 2 tsp Soy sauce
• 3 tbsp Steak sauce
• 1 tbsp Worcestershire sauce
Baking & Spices
• 20 g Bittersweet chocolate
• 1/4 cup Cornstarch
• 6 1/2 cup Flour
• 1 Pepper
• 1 3/4 tsp Salt
• 1 Salt & pepper
Oils & Vinegars
• 2 tbsp Canola oil
• 1 tbsp Olive oil
Drinks
• 2 1/2 tbsp Coffee, dark
• 2/3 cup Ice water
Dairy
• 2 15/16 cups Butter, unsalted
Beer, Wine & Liquor
• 20 oz Guinness beer
Liquids
• 1 cup Water

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