Explore Exploring, Dream Homes, and more!

Explore related topics

Safe Home Food Preservation Methods — Home Food Preservation — Penn State Extension

Explore educational content to help you with canning, freezing, cooking, and food storage. Help your family avoid foodborne illness and pests.

Botulism - if you do food preservation, you've heard about it. Here is why you need to take it very, very seriously. Botulism has one job to do, and it does that job well.

5 Lessons You Can Learn From Botulism

Botulism - if you do food preservation, you've heard about it. Here is why you need to take it very, very seriously. Botulism has one job to do, and it does that job well.

Bernardin Logo in Black - VEGETABLE SOUP

Orchard Fruit Chili Sauce - A Classic Canadian relish that’s an important part of country tradition… a must-make recipe for novice and experienced “preservers”.

Food Preservation Basics

Food Preservation Basics

Inventing your own pickle, jelly, chutney or sauce recipe is one of the joys of food preservation. But how do you know if your recipe safely preserves the food? Here's how to tell when you can improvise vs. when you need to stick to the rules.

pH of Foods and Food Products - Acidity / Alkalinity or Fruit, Vegetables and Foods to Help in Home Canning and Food Preservation

pH of Foods and Food Products - Acidity / Alkalinity or Fruit, Vegetables and Foods to Help in Home Canning and Food Preservation

National Center for Home Food Preservation

State Extension Food Safety Contacts, as maintained by USDA kitchen food-that-means-something lovable-food

NCHFP Choice Salsa (variable amounts of peppers/onions)

NCHFP Choice Salsa (variable amounts of peppers/onions)

Dilly Beans:  Simple pickled green beans with waterbath canning directions. SimplyCanning.com

Dilly Beans: Garlicky dilly goodness!

Pinterest
Search