Sukuma Wiki with Chapati, traditional Kenyan dish. These greens are amazing!!
Great Pilau, Kenyan Food...., ,
Githeri is a Kenyan traditional dish of maize and kidney beans. It is a staple dish in Kenya because it includes the staple food as one of the ingredients which is corn. It is easy to access because maize and beans are always available since most Kenyans are farmers. Garnishing would include some parsley or mint. Recipe: http://www.whats4eats.com/vegetables/githeri-recipe