7 of 7 How to Make Easy Energy Bars at Home. Unwrap the chilled power bar dough and transfer to a cutting board. Cut into 8 large bars or 16 small squares, as desired. Wrap each bar in plastic wrap or wax paper. see 1 of 7 for storage times and notes.
Pixie Crust: Homemade Fruit and Nut Bars (V, GF) I left out the oats. I didn't have cherries so I used dated and dried apricot. I added chia seed and substituted pistachios for almonds. They are in the oven now, we will see how to are later.