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Eleonora Galasso's take on her Italian grandma's custard pie (also known as torta della nonna) encases a rich white chocolate…
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Eleonora Galasso's take on her Italian grandma's custard pie (also known as torta della nonna) encases a rich white chocolate…

Torta Della Nonna (Grandma’s Pie) is a delicious and delicate pie made with a soft shortcrust pastry and filled with plenty of thick Italian custard (Crema Pasticciera) and garnished with lots of pine nuts and icing sugar.

Torta Della Nonna (Grandma’s Pie) is a delicious and delicate pie made with a soft shortcrust pastry and filled with plenty of thick Italian custard (Crema Pasticciera) and garnished with lots of pine nuts and icing sugar.

Pear,-vanilla-and-praline-tart

Pear, vanilla and praline tart

Pear, vanilla and praline tart: A pudding full of flavour from pears, vanilla and praline. This recipe is a winner for any dinner party dessert.

Torta della nonna ricetta perfetta con intreccio della frolla sul bordo - amazing custard and pinenut tart recipe

Torta della nonna

Torta Della Nonna ~ Custard Pie with Pinenuts

Parisian Flan (French Custard Pie) | Ricardo

Parisian Flan (French Custard Pie)

Ricardo's recipes : Parisian Flan (French Custard Pie) - just use your favorite GF baking flour in place of the all-porpoise flour for the crust!

Dark chocolate, pear, hazelnut and cinnamon cake

Dark chocolate, pear & hazelnut cake with juicy pear, crunchy hazelnuts, indulgent dark chocolate chunks & a hint of cinnamon, smothered in chocolate ganache.

La torta della nonna è una torta classica ma sempre apprezzatissima classica della cucina genovese...e non solo!

TORTA DELLA NONNA ricetta facile con crema infallibile

La torta della nonna è una torta classica ma sempre apprezzatissima classica della cucina genovese...e non solo!

This recipe can be made with any stone fruit. We think juicy summer peaches work wonders with the marzipan.

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Think creamy, zesty rice pudding, made with a good splash of rum, encased in golden pastry and you've got delicious. reader Emma Marijewycz's take on traditional Italian ricotta tart, also known as Pastiera Napoletana.

Italian ricotta tart

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Torta della Nonna - Italian 'Grandma's cake' with lemon custard and pine nuts: From the Kitchen

Torta della Nonna – Italian ‘Grandma’s cake’ with lemon custard & pine nuts – Stuck in the kitchen

This sticky cake recipe is full of seasonal plums. It's a beautiful cake and perfect for a dinner party dessert.

Sticky plum and custard cake

Plum, almond and custard cake. This sticky cake recipe is full of seasonal plums. It's a beautiful cake and perfect for a dinner party dessert.

"La torta della nonna" An absolute delicious simple dessert! First had in Florence! Fortunate to have a recipe to recreate this favorite classic!!!

La torta della nonna

"La torta della nonna" An absolute delicious simple dessert! First had in Florence! Fortunate to have a recipe to recreate this favorite classic!

Cantucci are crunchy almond cookies from Tuscany. Very easy recipe, no butter and no oil!

Cantucci (Italian Almond Cookies)

Cantucci are crunchy almond cookies from Tuscany. Very easy recipe, no butter and no oil! (Oil No Baking Cookies)

Eleonora Galasso's take on her Italian grandma's custard pie (also known as torta della nonna) encases a rich white chocolate…

delicious. magazine

Italian custard pie


Ingredients
∙ Serves 8-10
Produce
  • 2 Zest 1 lemon
Refrigerated
  • 8 Egg yolk, medium free-range
Baking & Spices
  • 250 g Castor sugar
  • 450 g Plain flour
  • 80 g White chocolate
Nuts & Seeds
  • 50 g Pine nuts
Bread & Baked Goods
  • 23 cm Diameter loose-bottomed metal tart tin
Dairy
  • 200 g Butter, unsalted
  • 500 ml Milk
Other
  • Ingredient ending

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