Baked Chinese BBQ Pork Buns. Tender, velvety dough wrapped around melt-in-your-mouth, saucy, garlic red roast pork then topped with sea salt and baked to golden perfection. You won't be able to stop at one!
Pot Stickers-Chive and Pork
Recipe for Siopao – Filipino Stuffed Buns On-the-Go
Siopao – Filipino Stuffed Buns On-the-Go Z
Pot Sticker Dumplings and Soy-Vinegar Sauce
Pot Sticker Dumplings and Soy-Vinegar Sauce - Dumpling wrappers -- Chinese wonton or Japanese gyoza skins are the same thing -- are now widely available in the frozen-food section of most markets.
Honey Sesame Chicken
Chinese Orange Chicken. This is FABULOUS!!!!! Made it just like the recipe.
Shiu Mai (Chinese steamed shrimp dumplings)
How to Make Japanese-Style Pork and Cabbage Dumplings (Gyoza)
How to Make Potstickers (Japanese-style Gyoza). Step-by-step instructions, photos, videos, and recipe! http://www.seriouseats.com/2015/03/how-to-make-japanese-gyoza-dumplings.html
Sheng Jian Bao: Pan-fried pork buns (生煎包)
Tasty, moist pork wrapped with half-soft, half-crispy dough, Shanghai pan-fried pork buns, traditionally served as breakfast, make a great party food.