Honey Lime Tilapia by onelovelylife: Pan fried in just a little olive oil, 10 minutes. (You can even prepare the fish and marinade in a large freezer bag and keep it in the freezer until you're ready to eat it.) (with gf flour)
Filipino-style breakfast sausage made from pork with a mild sweet taste. Learn how to make it in this easy step-by-step tutorial. Minus the brown sugar and soy sauce. Will use coconut Aminos and stevia.
Frozen Mudslide recipe W/ BAILEYS, KAHLUA & Vodka One serving: 2 oz vodka 2 oz Kahlua® coffee liqueur 2 oz Bailey’s® Irish cream 6 oz vanilla ice cream Blend alcohol with ice-cream. ** The caramel Bailey's® would be spectacular in this.