Oven Roasted Breakfast Potatoes 2 lbs potatoes (see note below), diced 1 tbsp extra virgin olive oil tsp rosemary, crushed tsp thyme, ground tsp salt tsp garlic powder tsp pepper Mix all ingredients bake @ 350 for min and broil if you want them crispier.
Breakfast Potatoes~Everyday Mom's Meals ~Skillet Red Potatoes~ For all the tater lovers like me out there, these are the perfect breakfast, brunch or simple dinner side dish. Crispy, golden brown and full of flavor!
I LOVE hashbrowns! Especially Southern style; hashbrowns, where the potatoes are diced instead of shredded. And my younger brother recently introduced me to a great hashbrown seasoning hack. Now I ca (Breakfast Potatoes)