Trying to keep it simple as I have loads of things to do.. So just topped the fish with a paste (I used a Korean soy bean ready made paste; though I wanted to use some wizzed sundried tomatoes); drizzle of olive oil, sea salt, mixed pepper, lemon, dried basil (fresh herbs would have been better of course) , some olives, sliced garlic, onion, baby tomatoes if you have them.. Capers and baked it for 15-20 mins... juicy tender fish!!! ... On the side I just steamed some green peas and carrots!! Dried Basil, Fresh Basil, Sun Dried Tomato, Fresh Herbs, Cook At Home, Home Cooking, Baby Tomatoes, Artichoke Hearts, Green Peas

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Dried Basil

Trying to keep it simple as I have loads of things to do.. So just topped the fish with a paste (I used a Korean soy bean ready made paste; though I wanted to use some wizzed sundried tomatoes); drizzle of olive oil, sea salt, mixed pepper, lemon, dried basil (fresh herbs would have been better of course) , some olives, sliced garlic, onion, baby tomatoes if you have them.. Capers and baked it for 15-20 mins... juicy tender fish!!! ... On the side I just steamed some green peas and…

Vaishali Bhutani

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Trying to keep it simple as I have loads of things to do.. So just topped the fish with a paste (I used a Korean soy bean ready made paste; though I wanted to use some wizzed sundried tomatoes); drizzle of olive oil, sea salt, mixed pepper, lemon, dried basil (fresh herbs would have been better of course) , some olives, sliced garlic, onion, baby tomatoes if you have them.. Capers and baked it for 15-20 mins... juicy tender fish!!! ... On the side I just steamed some green peas and carrots!!

Find this Pin and more on Cooking @ home by Vaishali Bhutani.

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Trying to keep it simple as I have loads of things to do.. So just topped the fish with a paste (I used a Korean soy bean ready made paste; though I wanted to use some wizzed sundried tomatoes); drizzle of olive oil, sea salt, mixed pepper, lemon, dried basil (fresh herbs would have been better of course) , some olives, sliced garlic, onion, baby tomatoes if you have them.. Capers and baked it for 15-20 mins... juicy tender fish!!! ... On the side I just steamed some green peas and carrots!!

Find this Pin and more on Cooking @ home by Vaishali Bhutani.

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Dried Basil

Vaishali Bhutani

6 followers

More information

Trying to keep it simple as I have loads of things to do.. So just topped the fish with a paste (I used a Korean soy bean ready made paste; though I wanted to use some wizzed sundried tomatoes); drizzle of olive oil, sea salt, mixed pepper, lemon, dried basil (fresh herbs would have been better of course) , some olives, sliced garlic, onion, baby tomatoes if you have them.. Capers and baked it for 15-20 mins... juicy tender fish!!! ... On the side I just steamed some green peas and carrots!!

Find this Pin and more on Cooking @ home by Vaishali Bhutani.

More information

Trying to keep it simple as I have loads of things to do.. So just topped the fish with a paste (I used a Korean soy bean ready made paste; though I wanted to use some wizzed sundried tomatoes); drizzle of olive oil, sea salt, mixed pepper, lemon, dried basil (fresh herbs would have been better of course) , some olives, sliced garlic, onion, baby tomatoes if you have them.. Capers and baked it for 15-20 mins... juicy tender fish!!! ... On the side I just steamed some green peas and carrots!!

Find this Pin and more on Cooking @ home by Vaishali Bhutani.

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Trying to keep it simple as I have loads of things to do.. So just topped the fish with a paste (I used a Korean soy bean ready made paste; though I wanted to u…

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Dried Basil

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Dried Basil

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