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Grilled Prosciutto-Wrapped Figs with Blue Cheese and Pecans
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Grilled Prosciutto-Wrapped Figs with Blue Cheese and Pecans

Martha Stewart

Grilled Prosciutto-Wrapped Figs with Blue Cheese and Pecans


Ingredients
∙ Serves 12
Produce
  • 12 Mission figs, fresh black
Condiments
  • 1 Honey
Oils & Vinegars
  • 1 Olive oil
Nuts & Seeds
  • 6 Pecan, halves
Dairy
  • 2 oz Blue cheese
Other
  • 6 thin slices Proscuitto, 2 to 3 ounces, cut in half lengthwise

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