Hanukkah Sufganiyot (Jelly Doughnuts): Sufganiot are deep-fried jelly doughnuts that are traditionally eaten during the Jewish festival of Hanukkah. Sufganiot are especially popular in Israel. The oil used to fry the doughnuts are reminiscent of the oil that miraculously burned, according to the Hanukkah story, in the ancient Temple in Jerusalem.
Hanukkah gingerbread house
Hanukkah Peanut Butter Kiss cookies. A simple and delicious recipe for a Hanukkah party.
Dreidel-Shaped Place Cards
3-D Dreidel Place Card Tutorial
Crunchy Onion Bacon Mashed Potatoes
Your mashed potatoes get an upgrade with bacon, cheese and French’s Crispy Fried Onions. This layered dish creates a savory crunch you’ll want to serve your guests this holiday season.
FRENCH'S Green Bean Casserole
A holiday favorite, Green Bean Casserole, is topped with French’s Crispy Fried Onions. This classic Thanksgiving recipe is creamy, crunchy, and an overall hit with everyone!
Hanukkah Stained Glass Cookies - Living Sweet Moments