Explore Soft Pretzel Recipes, Pretzel Desserts, and more!

World's Greatest Soft Pretzels - huge pretzels that are soft, buttery and salty, you know the ones I'm talking about.

World's Greatest Soft Pretzels

World’s Greatest Soft Pretzels – huge pretzels that are soft, buttery and salty, you know the ones I’m talking about.

Cinnamon Roll French Toast Casserole takes cinnamon rolls to the next level in an ooey, gooey, delicious bake that's perfect for the holidays!

Cinnamon Roll French Toast Casserole

Cinnamon Roll French Toast Casserole takes cinnamon rolls to the next level in an ooey, gooey, delicious bake that's perfect for the holidays!

It’s official: This is the appetizer we’re bringing to every party this holiday season. This cheese-stuffed tree is trimmed with melted butter and fresh parsley for a pull-apart centerpiece that will disappear before the party even starts. Expert tip: To transfer tree to platter, lift it up still attached to parchment paper, and place on platter. Run large, flat spatula underneath tree on all sides, then lift parchment paper on one side, and slide tree onto platter.

Pull-Apart Crescent Christmas Tree

It’s official: This is the appetizer we’re bringing to every party this holiday season. This cheese-stuffed tree is trimmed with melted butter and fresh parsley for a pull-apart centerpiece that will disappear before the party even starts. Expert tip: To transfer tree to platter, lift it up still attached to parchment paper, and place on platter. Run large, flat spatula underneath tree on all sides, then lift parchment paper on one side, and slide tree onto platter.

Italian Bread Bowls

Fresh baked italian bread bowls are the best way to enjoy a comforting bowl of soup or chili on a cool night.

Recipe Best: Olive Garden Bread Sticks I totally love their breadsticks,especially with the dip..

Copycat Olive Garden Breadsticks: 1 cups warm water (between 110 - 120 degrees F) 1 package active dry yeast 4 cups all-purpose flour 2 tablespoons unsalted butter, melted 2 tablespoons sugar 1 tablespoon salt

Baked Soft Pretzel Sticks - "Soft, tender, buttery and brushed with a garlic and herb butter... these soft pretzel sticks from scratch taste amazingly good!" TheChunkyChef.com

Baked Soft Pretzel Sticks - Soft, tender, buttery and brushed with a garlic and herb butter. these soft pretzel sticks from scratch taste amazingly good! Use earth balance margarine I place of butter to make this vegan.

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