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Lemony, garlicky, golden Greek potatoes. A taste of the Mediterranean and so easy to make! A delicious side dish for the summer or any time of year. Jewish Recipes, Greek Recipes, Whole Food Recipes, Cooking Recipes, Vegetable Recipes, Vegetarian Recipes, Healthy Recipes, Healthy Veggies, Vegetarian Dinners
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Recipe from
family-friends-food.com

Simple Greek lemon potatoes are like sunshine in a bowl!

7 ratings
· 1.5 hours · Vegan, Gluten free · Serves 3
Ingredients
Produce
4 cloves Garlic
1 tsp Oregano, dried
750 g Potatoes
Canned Goods
250 ml Vegetable stock, hot
Condiments
100 ml Lemon juice, fresh
Oils & Vinegars
50 ml Olive oil

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