---Creamy Tomato and Crab Fettuccine--- *serves 2* * 1 Tbs. extra-virgin olive oil * 3 cloves garlic, minced * 2 Tbs. tomato paste * 3 cups cherry tomatoes, blitzed in a food processor until smooth * 1/2 cup heavy cream * 5 basil leaves, torn * 1 (6.5 oz) can jumbo lump crab meat * 1/2 pound fettuccine * pinch of coarse salt and freshly ground pepper
Fettuccine Alfredo with King Crab Leg Meat
Fettuccine Alfredo with King Crab Leg Meat: yummy heavy cream and cheese covered pasta! I used shrimp instead of crab meat.
Crab Pasta Recipe and Tomato Sauce
Crab Tomato Sauce Pasta - My goal is to make a healthy version of this.
Jumbo Lump Crab Au Gratin
This jumbo lump crab au gratin is decadently amazing. The crab is the star, but beautifully complimented by the Gruyere, cayenne and divine sauce.
Spaghetti with crab, cherry tomatoes & basil
Spaghetti with crab, cherry tomatoes & basil recipe - Recipes - BBC Good Food
Crab and Gnocchi Gratin
Crab and Gnocchi Gratin ~ This fancy-fied mac and cheese casserole makes a lovely dinner party dish or Thanksgiving side dish. It’s an amalgamation of a classic gnocchi gratin and crab mac and cheese, offering a bit of cozy luxury.
Old Bay crab pasta with creamy tomato sauce
Crab Linguine - great dish to have during Lent.
Crab Mac & Cheese
Add healthy protein to a family favorite, mac and cheese with this Crab Mac & Cheese recipe.
Creamy Fettuccine with Bacon, Almonds and Orange - Sounds interesting! From Cooking Classy
Trader Joe's recipe for Panko-Crusted Crab Cakelets
Garlic Orzo Tuscan Shrimp for Two - is coated in a light and creamy Parmesan cheese sauce filled with garlic, sun dried tomatoes, baby bella mushrooms, onion and spinach! This has really great flavor (Bake Shrimp Recipes)
Out of This World Crab Mac and Cheese
If you love Macaroni and Cheese, then you've got to check out this Crab Mac and Cheese Recipe. I'm making this as we speak with leftover crab from a crab feed my parents went to last night.
Chicken and Mushroom Fettuccine - Chicken supreme.
Creamy Tomato and Crab Fettuccine. I used fresh crab and it tasted too fishy and was not worth all the work.