sliced, topped with seasoning and parmesan cheese.leave out potatoes for low carb twist on ratatouille
Gratin de légumes : Pommes de terre, aubergines, tomates, oignons, courgettes et un soupçon de parmesan...
Vegetable Tian ~ Thinly sliced squash, zucchini, potatoes and tomatoes on a bed of onions with seasonings and cheese. a beautiful and delicious side dish! (SUB- Goat Asiago)
Summer Vegetable Tian 1 Tbsp olive oil 1 medium yellow onion 1 tsp minced garlic 1 medium zucchini 1 medium yellow squash 1 medium potato 1 medium tomato 1 tsp dried thyme to taste salt & pepper 1 cup shredded Italian cheese
Parmesan Tomato Zucchini Bake is a simple recipe with layered fresh tomatoes, zucchini and summer squash topped with garlic, onions and parmesan cheese! (Personally, I would layer a nice round of pomodoro sauce on top)!
Tourte / Tarte courgettes et carottes - This is in Russian. Use this idea to create a vegan vegetable quiche
Delicious Ratatouille Recipe that is a MUST TRY! - will sub earth shreds for cheese
15 Vegetarian Whole30 + Paleo Recipes to Make Your Meatless Monday Dreams Come True
Ratatouille sounds fancy and complicated, but it is actually a fast, easy and flavorful meal that is perfect for weeknight dinners! Read More by
Recipe Makeover: Herbed Zucchini Pie
Use up summer zucchini in this savory make-ahead veggie pie! Zucchini and summer vegetable quiche.
Yummy Vegetable Side Dishes You Will LOVE
Vegetable Tian - Everyone enjoys vegetables and their natural subtle flavors. For making this meal, you need to slice thin the vegetables, seasoned only with a little salt, pepper, and thyme and then topped with just a small amount of flavorful cheese.
Summer Vegetable Tian
I'll substitute the potato for eggplant Summer Vegetable Tian combines thinly sliced roasted vegetables, savory herbs, and creamy cheese.
Low-Carb Easy Cheesy Zucchini Bake (Video)
This favorite recipe for Easy Cheesy Zucchini/squash Bake is something I look forward to making every summer! This is one zucchini recipe where the sum is more than the parts! [from Kalyn's Kitchen]
Crispy Lemon Parmesan Zucchini Chips with Basil Aioli
Crispy Lemon Parmesan Zucchini Chips with Basil Aioli -zucchini crusted in panko breadcrumbs with parmesan and lemon zest that are fried or baked until nice and crispy served with a basil aioli.