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Slow Cooker Mexican Pulled Pork Tacos - Tender pork is simmered in a spicy-sweet mole sauce and filled in warm corn tortillas. | jessicagavin.com

Slow Cooker Mexican Pulled Pork Tacos

Savory slow cooker Mexican pulled pork tacos are a perfect anytime meal. Tender pork is simmered in a spicy sweet mole sauce and filled in corn torillas.

Last month I learned that huaraches arent only sandals, and sometimes they are the best Mexican dinner ever. I did my best to replicate the filling I had in Mexico in my slow cooker recipe for vegan mole mushrooms.

Vegan Slow Cooker Mole Mushroom Taco Filling is easy to make. Plus I have recipes for a thick oval corn tortilla called Huaraches and a vegan queso fresco.

Vegan Mole, Cauliflower, leeks and tempeh & Fried courgettes and beans feast

Quinoa

Vegan Mole, Cauliflower, leeks and tempeh & Fried courgettes and beans feast

mole poblano by mexico in my kitchen

Authentic Mexican Entrees

Mole Poblano, a classic dish that is also served to the dead loved ones on their altar the day of the dead.

15 Traditional Day of the Dead Recipes for Celebrating Día de los Muertos!

I am so excited! I've been looking for an authentic sounding "Mole Poblano" recipe (since my grandmother's recipe was 'a handful of this' and a 'pinch of that' locked in my 10 year old memories). I am hoping this one will be almost as good as hers:)

Tacos de Bistek   Authentic Mexican Recipe - In Mexico, you’ll find these tasty tacos at street stands everywhere. A squirt of fresh lime juice is the key to authentic Mexican flavor.

O my goodness! Tacos de Bistek Authentic Mexican Recipe - In Mexico, you’ll find these tasty tacos at street stands everywhere. A squirt of fresh lime juice is the key to authentic Mexican flavor.

Sabrina's Tacos - Inspired by a delicious meal enjoyed on the Yucatan Peninsula, Bittman shares this recipe for Sabrina's Tacos with roasted chiles, corn, potatoes and onions.

Sabrina's Tacos

Sabrina’s Tacos Mark Bittman’s flavor-packed vegetarian taco take mixes roasted poblano chiles with cubed potatoes, fresh corn and a good amount of crema (or sour cream). Cook up some spicy Mexican chorizo if you prefer your tacos con carne.

Tacos de Canasta Filled with Spicy Potatoes and Cheese - Hispanic Kitchen

Tacos de Canasta Filled With Spicy Potatoes and Cheese

Tacos de Canasta (tacos al vapor)Filled with Spicy Potatoes and Cheese - Hispanic Kitchen

This delicious mushroom topping can be piled on anything from burgers to risotto, chicken, fish, grits and pasta.

The Craveable Mushroom Topping You've Been Waiting For

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