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Better than take-out chicken pad thai -a quick and easy family favorite that's ready in just 30 minutes!

Better than take-out chicken pad thai -a quick and easy family favorite that's ready in just 30 minutes! This recipe was great, but next time I'll sub soy sauce for the fish sauce.

Chicken Pad Thai- with easy to find ingredients!

Chicken Pad Thai

Skip the take-out tonight and try this unbelievably easy 20-minute dish that the whole family will love! Jason and I are trying to cut down on ordering out so I’ve been trying to make a lot of take-out dishes right at home, whether it’s Chinese orange chicken, honey walnut shrimp, or PF Chang’s Mongolian beef. But my… [read more]

Thai Peanut Beef

Thai Peanut Beef - Skip the take-out tonight and try this unbelievably easy dish that the whole family will love! sub natural peanut butter, honey for brown sugar, and brown rice for white

Jamaican Beef Patty – Spicy flavorful beef stuffed in an amazing super easy buttery dough.Comes together quickly and flies off the table. Simply Delicious!!! Ma

Jamaican Beef Patty – Spicy flavorful beef stuffed in an amazing super easy buttery dough.Comes together quickly and flies off the table. Simply Delicious!!! Ma

Better 2nd day! Yum!

Soba Noodles With Sweet Ginger Scallion Sauce

Soba Noodles with Sweet Ginger Scallion Sauce- Made this. We're now big fans of Soba noodle dishes. Next time I'll add chicken and more veggies.

Better than take-out chicken pad thai -a quick and easy family favorite that's ready in just 30 minutes!

Better than take-out chicken pad thai -a quick and easy family favorite that's ready in just 30 minutes! Note: Add siracha for spice!

Drunken Noodles - A fiery and fragrant Drunken Noodles Recipe that tastes like proper Bangkok street-food! This simple Thai Pad Kee Mao is ready in 16 minutes from start to finish. Recipe, noodles, Thai, stir fry, dinner, lunch, quick | pickledplum.com

Drunken Noodles - Pad Kee Mao

Drunken Noodles - A fiery and fragrant Drunken Noodles Recipe that tastes like proper Bangkok street-food! This simple Thai Pad Kee Mao is ready in 16 minutes from start to finish. Recipe, noodles, Th (Ground Chicken Chili)

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