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These delicious, savory Mashed Potato Patties are crispy on the outside and soft and creamy on the inside. They’re the best way to use up your leftover mashed potatoes and make for a tasty side dish recipe! Potato Sides, Potato Side Dishes, Vegetable Side Dishes, Vegetable Recipes, Garden Recipes, Freezing Mashed Potatoes, Leftover Mashed Potatoes, Roast Potatoes, Cheesy Potatoes
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Recipe from
brooklynfarmgirl.com

Mashed Potato Patties

4 ratings
· 20 minutes · Vegetarian · Serves 7
bkfarmgirl
Brooklyn Farm Girl
63k followers
Ingredients
Produce
1/8 tsp Garlic powder
1/4 cup Green onion
4 cups Mashed potatoes
1 tsp Parsley, dried
1/4 cup Yellow onion
Refrigerated
1 Egg
Baking & Spices
1/4 tsp Pepper
1/2 tsp Salt
Bread & Baked Goods
1/3 cup Bread crumbs, fine dry
Dairy
1/2 cup Milk

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