Bourbon-caramel truffles by Nicole Rees from Cooking Light Magazine - Eat Your Books is an indexing website that helps you find & organize your recipes. Click the "View Complete Recipe" link for the original recipe.
Coconut caramel Drizzle Pie - This is a delicious pie that people just love on a hot summer day. Great for Sunday dessert if prepared Saturday night. Best pie I have EVER made. S a & health tips health naturally eating food
Mexican Chocolate Cream Pie: Ground red pepper adds a subtle but distinct kick to the pie, while instant espresso powder intensifies the flavor. Omit either or both if you prefer a standard chocolate cream pie.
Rich Chocolate Tart - Jolly Holiday Pie and Tart Recipes - Southernliving. Recipe: Rich Chocolate Tart A gingersnap crust holds the rich, creamy chocolate filling of this tart. Garnish it with sweetened whipped cream and dried fig halves.