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Torsk, nye kartofler, parmesan og sorte oliven! Brandade #atelierseptember #platdujour by atelierseptember http://ift.tt/1iMvKFB

Torsk, nye kartofler, parmesan og sorte oliven! Brandade #atelierseptember #platdujour by atelierseptember http://ift.tt/1iMvKFB

Vintage Pinky plates  Woods and sons plate  by NewtoUVintage

Vintage Pinky plates Woods and sons plate by NewtoUVintage

Waiters in the Grand Hotel dining hall watching Sonja Henie ice skating, St Moritz [Switzerland] 1932, photo by Alfred Eisenstaedt

Waiters in the Grand Hotel dining hall watching Sonja Henie ice skating, St Moritz [Switzerland] 1932, photo by Alfred Eisenstaedt

NYC Brooklyn - Ganso A project seeded when a former Matsuri chef served a cookbook author a bowl of noodles, this Downtown BK joint is working up serious soy- and miso-based noodles augmented by short ribs and slow-braised pork two ways, plus "soul" eats including Kari Kari pork loin buns, and Japanese fried chicken

NYC Brooklyn - Ganso A project seeded when a former Matsuri chef served a cookbook author a bowl of noodles, this Downtown BK joint is working up serious soy- and miso-based noodles augmented by short ribs and slow-braised pork two ways, plus "soul" eats including Kari Kari pork loin buns, and Japanese fried chicken

Montmartre,Paris,1950 - Henri Cartier Bresson

Montmartre,Paris,1950 - Henri Cartier Bresson

Irving Penn Small Trades

Irving Penn Small Trades

visvya

visvya

At Café Altro Paradiso, Mr. Mattos will serve up his personal spin on classic Italian comfort food like bollito misto. (Photo: Ashley Gilbertson for The New York Times)

At Café Altro Paradiso, Mr. Mattos will serve up his personal spin on classic Italian comfort food like bollito misto. (Photo: Ashley Gilbertson for The New York Times)

Summer at The Table || miss moss

Summer at The Table (Miss Moss)

Summer at The Table || miss moss

Nanashi | Paris

Nanashi | Paris

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