Low Carb Red Velvet Crepe Cake - I Breathe. I'm Hungry. Serves 4 For the crepes: 6 oz cream cheese 5 eggs cup SF chocolate flavored syrup 2 Tbl SF cocoa powder tsp red food coloring 1 tsp stevia or splenda
Wrapped in pink glassine paper and tied with waxed twine, these mini loaves make terrific hostess gifts, at holiday time or any time of year. To make a large loaf instead of several smaller ones, use a loaf pan, and bake for 55 minutes.