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One Pot Mexican Shakshuka an easy dinner recipe made in 30 minutes only 206 calories a serving. Eggs baked in a spicy mexican inspired tomato sauce - it's egg-cellent! Egg Recipes, Mexican Food Recipes, Vegetarian Recipes, Cooking Recipes, Ethnic Recipes, Piyo Recipes, Vegetarian Dish, Mummy Recipes, Crohns Recipes
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Recipe from
joyfulhealthyeats.com

This Spicy Homemade Shakshouka Comes Together in Just One Pan!

8 ratings
· 30 minutes · Vegetarian, Gluten free · Serves 6
jheats
Krista | Joyful Healthy Eats
220k followers
Ingredients
Produce
1/4 cup Cilantro, fresh
2 Garlic cloves
1/4 cup Green onion
1 Poblano pepper
1 cup Sweet onion
2 (14 oz) cans Tomatoes, fire roasted
Refrigerated
6 Eggs
Baking & Spices
1 tsp Paprika, smoked
1 Pepper, yellow
1 Red pepper
1 Salt and pepper
Oils & Vinegars
2 tbsp Grape seed oil
Nuts & Seeds
1 tsp Cumin, ground
Dairy
1/3 cup Queso fresco

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