Explore Baking, Barbie, and more!

Explore related topics

Prinsessekake - PrincessCake - oldfashioned buttery-dough filled with cinnamonsugar and custard

Prinsessekake

Prinsessekake - PrincessCake - oldfashioned buttery-dough filled with cinnamonsugar and custard

Chinois: "Chinese" - what a strange name for this cake! A kind of brioche, filled with confectioner's custard (crème pâtissière) which can be decorated with fondant icing.

Blueberry Peach Custard Kuchen - this recipe work better with frozen berries and canned peach - a winter treat then..

Blueberry Peach Custard Kuchen - this recipe work better with frozen berries and canned peach - a winter treat then.

easy gluten-free seed crackers // image by Olaiya Land

Easy Gluten-Free Seed Crackers

For a tasteful twist on a classic dish, try this brioche apple custard tart, which combine thick sweet cream with a soft, French pastry base.

Whether sweet or savoury, brioche's buttery base and pillow-like texture will always please a crowd.

Prinsessekake - princess cake- yeasted cake with almond- and custard-filling

Prinsessekake - princess cake- yeasted cake with almond- and custard-filling

apple cider caramel apple cinnamon rolls; yeasted dough, a rich buttery cinnamon apple filling, baked in a decedent homemade apple cider caramel sauce

yeasted dough, a rich buttery cinnamon apple filling, baked in a decedent homemade apple cider caramel sauce

Looking for the perfect holiday cake? Try this buttery Swedish treat flavored with saffron and filled with almond paste, cranberries & orange zest.

Butter Saffron Cake

Butter Saffron Cake A saffron-infused dough surrounds a buttery filling of almond paste and dried fruit in this autumnal Swedish dessert. We found that steeping the saffron in vodka helps boost the flavor of the spice throughout the cake

Pinterest
Search