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Bindia - Takeaway evening

Bindia - Takeaway evening

Raw Recipe: Tahini-Date Salted Caramels — Recipes from The Kitchn | The Kitchn

Tahini-Date Salted Caramels

Raw Recipe: Tahini-Date Salted Caramels — Recipes from The Kitchn | The Kitchn

TESTED & PERFECTED RECIPE - Easy and elegant French green beans sautéed with sweet, tender shallots.

TESTED & PERFECTED RECIPE - Easy and elegant French green beans sautéed with sweet, tender shallots.

Zucchini Alfredo - Healthy, decadent, amazingly creamy AND low-carb. Finally, a guilt-less alfredo dish that the entire family can enjoy! 203.6 calories.

Zucchini Alfredo

Zucchini Alfredo - Healthy, decadent, amazingly creamy AND low-carb. Finally, a guilt-less alfredo dish that the entire family can enjoy! 203.6 calories.

Kitcheri:  This is one of most basic meals in the ayurvedic diet and is extremely balancing for Vatas. It's a stew made with a blend of spices (cumin, turmeric, coriander), yellow lentils, basmati rice and vegetables (zucchini, asparagus, squash).

Kitcheri: This is one of most basic meals in the ayurvedic diet and is extremely balancing for Vatas. It's a stew made with a blend of spices (cumin, turmeric, coriander), yellow lentils, basmati rice and vegetables (zucchini, asparagus, squash).

Southwestern Quinoa & Black Bean Casserole by pinchofyum: 242 calories/serving  #Casserole #Quinoa #Black_Bean #Healthy

Southwestern Quinoa and Black Bean Casserole

Southwestern Quinoa & Black Bean Casserole by pinchofyum: 242 calories/serving #Casserole #Quinoa #Black_Bean #Healthy

Dumbay ki Nihari (Pakistani Slow-cooked Lamb Stew): A rich, spicy stew topped with bright cilantro leaves, a squeeze of citrus, and thin-sliced hot chiles, nihari is the ultimate comfort food for home cook and Lahore native Zainab Shah, whose mother makes this dish for her and her family. The dish’s name is derived from the Arabic word nahaar, or "day", which makes sense considering the long, slow cooking required to coax the rich marrow out of the lamb bones.

Pakistani Slow-Cooked Lamb Stew (Dumbay ki Nihari)

Dumbay ki Nihari (Pakistani Slow-cooked Lamb Stew): A rich, spicy stew topped with bright cilantro leaves, a squeeze of citrus, and thin-sliced hot chiles, nihari is the ultimate comfort food for home cook and Lahore native Zainab Shah, whose mother makes this dish for her and her family. The dish’s name is derived from the Arabic word nahaar, or "day", which makes sense considering the long, slow cooking required to coax the rich marrow out of the lamb bones.

One Pot Tandoori Quinoa | yupitsvegan.com. A hearty, delicious and nutritious quinoa dish packed with sweet potatoes and chickpeas, with everything cooking in one pan! Vegan and gluten-free recipe.

One Pot Tandoori Quinoa | yupitsvegan.com. A hearty, delicious and nutritious quinoa dish packed with sweet potatoes and chickpeas, with everything cooking in one pan! Vegan and gluten-free recipe.

Pulled Lamb Curry - full of flavour without the chillies. Perfect for the whole family!

Pulled Lamb Curry

Pulled Lamb Curry - full of flavour without the chillies. Perfect for the whole family!

Traditional Kerala Style Ulli Theeyal Recipe. Made with roasted coconut and spices simmered in a tamarind gravy. With step by step pictures.

Ulli Theeyal

Traditional Kerala Style Ulli Theeyal Recipe. Made with roasted coconut and spices simmered in a tamarind gravy. With step by step pictures.

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