Gluten-Free Pumpkin Ricotta Gnocchi with Pancetta and Seared Radicchio – The Bojon Gourmet
21 Totally Unexpected Ways to Cook With Gnocchi
Tired of spaghetti and penne and rigatoni and orecchiette? Sounds like it's time for a carb switch up. Gnocchi are little pillows of super Italian powers. And while they're generally made with boring old potatoes, we've decided to put our Brit + Co. spin on them and share 21 absolutely amazing alternative recipes for gnocchi.
Spinach Ricotta Gnocchi with Browned Butter
Spinach Ricotta Gnocchi with Browned Butter | http://www.thekitchenpaper.com/spinach-ricotta-gnocchi-with-browned-butter/
pumpkin gnocchi! can't wait to make this! I've made quite a few things from her blog and they are always delicious!!!
Sweet n' Savory Life: Italian Polenta Pizza *For Two*
One Taste Rule!: Vegan Butternut Squash Gnocchi
Toasted Gnocchi with Mushrooms, Basil and Parmesan
This Toasted Gnocchi with Mushrooms, Basil and Parmesan recipe only takes about 30 minutes to prepare, it's nice and hearty, and full of absolutely delicious flavors! | gimmesomeoven.com (Gluten-Free / Vegetarian)
Cremiges Kürbis-Kokos-Curry – mit Würze durch den Herbst
Der Clou an diesem Curry: Butternutkürbis macht das vegane Ragout gemeinsam mit exotischer Kokosmilch und einer Vielzahl an Gewürzen besonders cremig.
Pumpkin Sandwich Bread
Leftovers from Thanksgiving? Toast up a few slices of this #glutenfree pumpkin sandwich bread and make the most delicious, autumn-inspired sandwich ever!
Pumpkin-Shiitake Risotto with Pancetta and Pine Nuts Recipe