Apparently January 20th is a recognized day of all things cheese.  Who knew?  I’d never heard of it, but it’s an idea I can get behind because, well, I love cheese.  All kinds of cheese.  Soft cheese, hard cheese, stinky cheese, moldy cheese – I love it all! Which is great for me because I’m...Read More »

Rosemary & Sea Salt Flax Crackers (Low Carb and Gluten Free)

Rosemary & Sea Salt Flax Crackers (Low Carb and Gluten Free) - I Breathe. I'm Hungry.

They look like bread, they taste like bread, but...they aren't bread! From my all time favorite low carb blogger.

SCD Breadsticks (*Substitute provolone cheese for mozzarella & use SCD legal spices.)This sounds awesome!

Rosemary & Sea Salt Flax Crackers (Low Carb and Gluten Free) - I Breathe... I'm Hungry...

Rosemary & Sea Salt Flax Crackers (Low Carb and Gluten Free)

Homemade Multi-Seed Crackers - water, whole flax seeds, chia seeds, sunflower seeds, pumpkin seeds, sea salt, seasonings of choice (e.g. black pepper, chili, onion, garlic powder, oregano, rosemary, thyme)

Multi-Seed Crackers

This recipe for Multi Seed Crackers is vegan and gluten-free, but mostly so delicious you might never buy processed crackers again.

Food Mood

Rosemary & Sea Salt Flax Crackers (Low Carb and Gluten Free) | I Breathe I'm Hungry

Ingredients
Produce
  • 1 tsp Rosemary, fresh
Refrigerated
  • 2 Eggs
Baking & Spices
  • 1 Sea salt or kosher salt
Dairy
  • 1/2 cup Parmesan or romano cheese, grated
Other
  • 1 cup Ground (or milled) flax seeds
Rosemary & Sea Salt Flax Crackers (Low Carb and Gluten Free)

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