Vietnamese Braised Pork Ribs - these are oven braised with a Vietnamese spice mixture, which makes them succulent and juicy. You can braise them a day ahead and keep them refrigerated in their juices; they reheat beautifully.
Copycat Panera brocoli and cheese soup! I added diced chicken and added half the nutmeg. Also reversed the recipe and cooked it in the crockpot. Added milk and flour at the end while it was still in the crockpot.
Cuban Mojo Marinated Pork - the actual recipe from the "Chef" movie. I forgot to marinate overnight and it still had amazing flavor after just a few hours of marinating. Can't wait to try again with an overnight marinade.