Cancel
More information
Coconut Tuile Cones
Find this Pin and more on Food by hilanfin.
What others are saying

Light and crunchy caramel biscuit cones with a light coconut flavour. Perfect filled with a whipped Cointreau cream

The CLIPZINE is a visual curation platform. Collect -> Classify -> Create your zine

Coconut Tuile Cones

Tuiles recipe from Desserts by James Martin | Cooked

Tuiles recipe by James Martin - Pre-heat the oven to Create a template by cutting a hole of the desired shape and size in the lid from a margarine tub. Get every recipe from Desserts by James Martin

The light crunchy cookie is prefect on warmer days with a glass of lemonade. They also become perfect gifts for Christmas when dipped in chocolate.

Tuiles Tasty but fiddly, need a template if going to shape. Goes soft, heat to crisp them.

I'm a big fan of mousses. I feel like a good mousse can fit any occasion -  a fancy dinner party, picnic lunch, or just a regular Tuesday night. A  mousse can be almost any flavour you can think of, perfect for any and  every season. And the texture of a light, smooth, and airy mousse can't be  beat.  Another big plus to making mousses - very little cooking involved! That  means you don't have to be sweating over a stove when it's already 30  degrees in your kitchen. Another plus - it's…

Strawberry Mousse in Honey Tuiles

(or bottle, cup, etc.), making sure the ends of the tuile overlap. If you need to adjust the tuiles after they have cooled, simply place them back in the ov

How to Make Cream Puffs- Baker Bettie

How to Make Cream Puffs, Classic Cream Puffs

How to Make Cream Puffs- Baker Bettie ~ Learn how to make cream puffs from scratch using the basic pate a choux pastry. Fill with chantilly cream or pastry cream.

Perchè questa è la mia passione, mi fa sentire viva, mi gratifica...e io non l'abbandonerò mai!!Buon terzo compleanno al mio blog e un'infinità di grazie a tutti!!! Festeggiamo insieme con i magnifici

Les Tuiles aux amandes di Pierre Hermé (La Cuoca Dentro)

Perchè questa è la mia passione, mi fa sentire viva, mi gratifica.

MANGO AND COCONUT MOUSSE CAKE — JOHN WHAITE

MANGO AND COCONUT MOUSSE CAKE

Ingredients (serves For the orange jelly insert (c) Matt Russell 2 gelatine leaves orange juice caster sugar For the sponge 5 large eggs caster sugar flour For the soaking syrup caster sugar water coconut rum For the mousse 4 gelatine leaves caster sugar

choux au citron meringués, crème citron, pâte à choux, meringue,

choux au citron meringués, crème citron, pâte à choux, meringue,

Cannoli~~Perfectly crisp shell and deliciously creamy filling. Just like the ones from Italian bakeries.

Cannoli

As mais belas tortas de limão fixadas no Pinterest

As mais belas tortas de limão fixadas no Pinterest

Les Tuiles aux amandes di Pierre Hermé ***pour idée dessert - pas en français***

Les Tuiles aux amandes di Pierre Hermé (La Cuoca Dentro)

Perchè questa è la mia passione, mi fa sentire viva, mi gratifica.

Coconut Tuile Cones

myfamilykitchen.net

Coconut Tuile Cones


clock
25 minutes
Ingredients
Vegetarian ∙ Serves 14
Condiments
  • 2 heaped tbsp Custard powder
  • 60 g Golden syrup
Baking & Spices
  • 60 g Brown sugar
  • 1 heaped tbsp Plain flour
  • 1 tsp Vanilla essence
Nuts & Seeds
  • 1 heaped tbsp Desiccated coconut, Fine
Dairy
  • 60 g Butter

More like this

Pinterest
Search