there are some fried food on the plate next to a bowl of soup and a glass of beer
Save
zagleft.com

Crawfish Beignets with Remoulade Sauce - ZagLeft - Sharing Great Food and Travel

1 rating
· 30min · 10 servings

Ingredients

Seafood
1 1/2 cups Crawfish tails
Produce
1/2 cup Celery
2 tbsp Garlic
1/2 tsp Ginger, ground
1 Green onion
1/2 cup Green onions
1/2 cup Onions
7 tbsp Parsley
Condiments
3 tbsp Creole or whole-grain mustard
2 tbsp Horseradish, prepared
1/4 cup Lemon juice
1/2 cup Mayonnaise
1 1/2 tsp Tabasco
Baking & Spices
2 cups All-purpose flour
2 tbsp Baking powder
1 tsp Creole seasoning
2 tbsp Paprika
1 tsp Salt
Oils & Vinegars
1 Canola or peanut oil
1/2 cup Olive oil
Liquids
1 cup Water

2 Comments