NY Times - Lemony Carrot and Cauliflower Soup - substitute the miso paste for The addition of miso paste and crushed coriander to the broth, and fresh lemon and cilantro at the end, zips things up without negating the comfort factor.
Dad's Cauliflower Soup - 1 large head cauliflower - cup chopped onions, cups water, 2 chicken bouillon cubes, salt and pepper to taste Directions: In a 5 quart saucepan, add all ingredients. Cover and simmer until vegetables are tender minutes.
No Cream Required: Tahini Gives This Soup Its Buttery Flavor And Silky Texture -- And Makes A Serving Of Dark Leafy Greens Unusually Enticing. Sliced Avocado Dressed With Lemon And Sprouts Jazzes Up Ordinary Crusty Bread And Rounds Out This Balanced Meal.