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10 Essential Spices: Cumin, Cayenne Pepper, Red Pepper Flakes, Smoked Paprika, Coriander, Cloves, Cinammon, Nutmeg, Ginger, Cardamom

10 Essential Spices: Cumin, Cayenne Pepper, Red Pepper Flakes, Smoked Paprika, Coriander, Cloves, Cinammon, Nutmeg, Ginger, Cardamom

To test if spices and herbs still have flavor, sprinkle a few pieces in the palm of your hand, rub vigorously, and take a sniff. If the aroma is weak, Chowhound lcool says, it's time to buy a new batch.

How to Tell When Spices Are Stale

To test if spices and herbs still have flavor, sprinkle a few pieces in the palm of your hand, rub vigorously, and take a sniff. If the aroma is weak, Chowhound lcool says, it's time to buy a new batch.

Guia para o uso de ervas na cozinha: manjericão - endro - hortelã - orégano - alecrim - sálvia - estragão - tomilho - coentro - salsa

How to Hunt Down Cheap Snacks

Guia para o uso de ervas na cozinha: manjericão - endro - hortelã - orégano - alecrim - sálvia - estragão - tomilho - coentro - salsa

SALAD in a JAR

Loaded Salad in a Jar

SALAD in a JAR

The Basics of Herbs: Cooking Cheat Sheet via @Dr. Frank Lipman

The Basics of Herbs: Cooking Cheat Sheet via @Dr. Frank Lipman

How to recreate 36 world cuisines with 3 spices

How to recreate 36 world cuisines with 3 spices

10 Essential Spices White Background 2 by Photosfood52, via Flickr

Spice Advice

10 Essential Spices White Background 2 by Photosfood52, via Flickr

Baharat Spice Mix- a Persian spice mix delicious rubbed on roasted chicken.

Baharat Spice Mix- a Persian spice mix delicious rubbed on roasted chicken.

Nice easy conversion assistance  I need to blow this up, laminate it, and paste it inside the pantry door! i HATE conversion!

Organization Ideas for the Kitchen

Nice easy conversion assistance I need to blow this up, laminate it, and paste it inside the pantry door! i HATE conversion!

Chop like a boss: The Chef Guide to Knives (I already do that, as my brother is a chef, but liked the infographic)

Chop like a boss

Chop like a boss: The Chef Guide to Knives (I already do that, as my brother is a chef, but liked the infographic)

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