Bacon Cheddar Chive Scones ~ We usually think of scones as sweet, not savory. But these rich, tender scones are packed with chunks of Cheddar cheese and diced bacon, and accented with fresh chives. Serve them with soup or a salad for a satisfying meal.
Breakfast Blueberry Cakes (One with Cream Cheese Frosting) "We really like it because it doesnt taste overly sweet. You are definitely eating a muffin for breakfast, not cupcake. The flavor comes from the blueberries, which is what we like.
Bacon, Potato & Egg Breakfast Casserole serves 6 as a main dish.It can also be made ahead: Just mix it all up and put it in the fridge overnight, then bake away in the morning. Leftovers are yummy too.