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Balsamic portabella burger TO DIE FOR!  One of my favorites when I was in my vegetarian phase!  Still a crowd pleaser!

Balsamic portabella burger TO DIE FOR! One of my favorites when I was in my vegetarian phase! Still a crowd pleaser!

Wild-rice stuffed squash from Everyday Food Magazine - Eat Your Books is an indexing website that helps you find & organize your recipes. Click the "View Complete Recipe" link for the original recipe.

Wild-rice stuffed squash from Everyday Food Magazine - Eat Your Books is an indexing website that helps you find & organize your recipes. Click the "View Complete Recipe" link for the original recipe.

Vegetarian southwest quinoa sliders for meatless Monday! Healthy, hearty and filling - plus the avocado cream sauce is to die for!

Southwest Quinoa Sliders with Avocado Cream Sauce

Vegetarian southwest quinoa sliders for meatless Monday! Healthy, hearty and filling - plus the avocado cream sauce is to die for!

This delicious and healthy burger is a great option to enjoy this weekend

Beet and Chickpea Quinoa Burgers

This delicious and healthy burger is a great option to enjoy this weekend

a great tasting grilled portobello mushroom burger that even a meat lover would love. The mushrooms are marinated then grilled and topped with melted Swiss Cheese, grilled red onion,  tomatoes, spinach, and avocado – yum!!

The Best Grilled Portobello Mushroom Burgers

a great tasting grilled portobello mushroom burger that even a meat lover would love. The mushrooms are marinated then grilled and topped with melted Swiss Cheese, grilled red onion, tomatoes, spinach, and avocado – yum!!

Grilled Portobello Mushroom Steaks

Grilled Portobello Mushroom Steaks

Chunky Portobello Veggie Burgers. Not truly nutritarian I just discovered (eggs/cheese) but could be modified to be. I love the look of them :-)

Chunky Portabella Veggie Burgers

Chunky Portobello Veggie Burgers. Not truly nutritarian I just discovered (eggs/cheese) but could be modified to be. I love the look of them :-)

littlefindsforgot:      Dornish stuffed mushrooms    No.11 of the Food of Westeros series

littlefindsforgot: Dornish stuffed mushrooms No.11 of the Food of Westeros series

Chunky Portabella Veggie Burgers •THESE ARE SO, SO, SO GOOD!!! But I would suggest you BAKE them at 425 for about 20-25 minutes instead if frying. They fall apart very easily in a pan.

Chunky Portabella Veggie Burgers

Chunky Portabella Veggie Burgers •THESE ARE SO, SO, SO GOOD!!! But I would suggest you BAKE them at 425 for about 20-25 minutes instead if frying. They fall apart very easily in a pan.

Portobello Pesto Pizza | Brown Eyed Baker  ***UH, YUM!!!!  I added mozzarella and salami, but it would have been great on it's own.  Finally, how to add mushrooms to pizza without making it soggy.***

Portobello Pesto Pizza | Brown Eyed Baker ***UH, YUM!!!! I added mozzarella and salami, but it would have been great on it's own. Finally, how to add mushrooms to pizza without making it soggy.***

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