Chicken Breasts with Lime Sauce Allrecipes.com

Chicken Breasts with Lime Sauce 4 skinless, boneless chicken breast halves - pounded to inch thickness 1 egg, beaten cup dry bread crumbs 2 tablespoons olive oil 1 lime, juiced 6 tablespoons butter 1 teaspoon minced fresh chives teaspoon dried dill weed

Japanese-Style Chicken Breast...crispy skin, tender meat! This reminds me of our kids' Japanese cooking mentor. She was such a good cook. We learned so much about Japan and the food. Miss you Kasumi!

This reminds me of our kids Japanese cooking mentor.

CHICKEN BREAST IN PAPRIKA SAUCE - why worry about dinner when you can make this super-easy and truly yummy chicken dish! Truly one of the most beloved recipe on our blog.

***winner*** Manila Spoon: Chicken Breasts in Paprika Sauce - easy, tasty and so elegant, too!

Chicken

Slow-Cooker Bacon-Wrapped Apple BBQ Chicken

Six Sisters' Stuff: Slow Cooker Bacon-Wrapped Apple BBQ Chicken.better if flatten chicken breast out and then you can reduce cooking time.

Parmesan Panko Herb Crusted Chicken Breast...Mmmm this must happen for dinner sometime this week.

Parmesan Herb Chicken

Parmigiano Panko Herb Encrusted Chicken Breasts is our most popular and with good reason.

Apple & Brie stuffed Chicken Breast Recipe by TPITTLE

Apple & Brie stuffed Chicken Breast

This is a great dish for using up autumn apples. Bramley, Golden Delicious or Cox's Pippin apples work well.

Chris' Grilled Orange Chicken | See how to make a fresh and delicious marinade for chicken from lemon, lime, and orange juice. Let the chicken breasts soak up the marinade overnight, and then cook them quickly on the grill or under the broiler. It’s a refreshingly different take on the usual chicken marinade.

Grilled Orange Chicken with marinade from lemon, lime, and orange juice.

Ray's Chicken | "A marinade guaranteed to make your chicken breasts tender and juicy! This one has a little bit of everything in just the right proportions."

Bbq Grilling, Rays Chicken, A Marinade Guaranteed To Make Your Chicken Breasts Tender And Juicy, This One Has A Little Bit Of Everything. In Just The Right Proportions.

Honey Dijon Chicken (great for all phases) Ingredients: 6 skinless, boneless chicken breast halves salt and pepper to taste 1/2 cup Walden Farms Honey Dijon Dressing 1 teaspoon dried basil 1 teaspoon paprika 1/2 teaspoon dried parsley Directions: Preheat oven to 350 degrees F (175 degrees C).

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Pan-Seared Chicken with White Wine Sauce

Pan-seared chicken with white wine sauce

Pan-Seared Chicken Breasts with Shallots Recipe. Nice straight forward recipe to make on a week night.

Honey Balsamic Chicken Breasts and Veggies - All cooked on one single pan. Easy peasy with zero clean up, and packed with so much flavor. Done and done.

Honey Balsamic Chicken Breasts and Veggies

1 Dish Dinner Chicken and Veggie Bake

COCONUT CHICKEN // boneless chicken breast, 2 lg eggs, 1/4c coconut milk (any milk will do), 1/2c flour, 1c panko bread crumbs, 1c shredded sweetened coconut, 1/2t salt, 1/2c oil, sweet chili sauce for dipping

Washington D.C. Cupcakes // Best Cupcakes in D.C.

Coconut chicken w/ sweet chili dipping sauce 2 lbs.chicken breasts 2 large eggs ¼ cup coconut milk (optional) ½ cup all purpose flour 1 cup panko bread crumbs 1 cup shredded coconut ½ tsp salt ½ cup vegetable oil 1 cup sweet chili sauce

Lime and Coconut Chicken -- this looks great, can't wait to try it!

Lime & Coconut Chicken - just switch out soy sauce for coconut aminos and sugar for xylitol. This recipe is incredible. The combination of spices, fresh lime, cilantro, and coconut milk give this dish tons of flavor, and it's super easy to make!

Cilantro-Lime Chicken with Avocado Salsa | A three-minute dip into a pungent cilantro-lime marinade is all that's needed to deliver big flavor to chicken breasts. Serve with saffron rice.

Cilantro-Lime Chicken with Avocado Salsa

Heart-Healthy Chicken Recipes: Cilantro-Lime Chicken with Avocado Salsa

Chicken with Salsa @ allrecipes.com.au

Chicken with Salsa

You can use mild, medium or hot salsa depending on your taste. I usually serve it with Spanish rice and Mexican-style canned corn. Very easy and quick!

Menu Musings of a Modern American Mom: Maple-Mustard Glazed Chicken

Menu Musings of a Modern American Mom: Maple-Mustard Glazed Chicken

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