Puerto Rican Plantain Lasagna (Pastelon) | The Paleo Mom
Paleo Breakfast Bars Granola Bar Recipe
Paleo Breakfast Bars --an easy recipe for homemade power bars with almond flour and coconut oil, as well as crunchy pumpkin and sunflower seeds.
Bacon-Braised Brussel Sprouts (add fresh garlic, fresh-cracked pepper, and olive oil to the pan), once brussel sprouts are browned, place on a baking sheet and roast at 350 degrees for 20-25 min, stirring frequently)
Pomegranate molasses is an ingredient used in Lebanese cooking. It is made by simmering pomegranate juice until it’s concentrated enough to have a syrup consistency. It has a lovely sweet tang that pairs very well with salmon. If you don’t live near a Lebanese grocery store, you can buy pomegranate molasses from amazon (much cheaper …
Garlic and Lemon Roasted Cauliflower Recipe | Paleo inspired, real food
Chocolate Hazelnut (Zucchini) Cupcakes from The Paleo Mom
Herb and Garlic Roasted Leg of Lamb.
Caesar Dressing 1/3 cup paleo mayo ◦2 Tbsp Fresh Lemon Juice (or a good bottled Lemon Juice) ◦1 small garlic clove, crushed ◦1 tsp Natural Anchovy Paste ◦1/8 tsp cracked Pepper, to taste