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Homemade Mexican Veggie Burgers with Taco Aioli. These veggie burgers are fun, filling, and downright tasty! They're also gloriously vegan and gluten-free. Homemade Beans, Homemade Mexican, Healthy Homemade, Vegan Vegetarian, Vegetarian Recipes, Healthy Recipes, Vegetarian Barbecue, Free Recipes, Soup Recipes
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Recipe from
peasandcrayons.com

Mexican Veggie Burgers with Taco Aioli - Peas and Crayons

16 ratings
· 40 minutes · Vegetarian, Gluten free · Serves 4
peasandcrayons
Peas and Crayons
213k followers
Ingredients
Produce
1/2 cup Bell pepper
1/2 cup Black beans, cooked
1 Buns or bibb lettuce wraps
1 Cilantro, fresh
1/2 cup Corn
2 cloves Garlic
1 Greens
1/2 cup Lentils, cooked
1/2 cup Onion
3/4 tsp Powdered garlic
1 Tomatoes
Refrigerated
1 Flax egg
Canned Goods
1/2 cup Refried beans
Condiments
1 Avocado or guacamole, fresh
1/2 tbsp Lime juice, fresh
1 tbsp Mayo, all-natural
1 Mustard, spicy
Pasta & Grains
1 cup Oats, old fashioned ground
Baking & Spices
1/4 tsp Cayenne pepper
1 Cayenne pepper
2 1/2 tsp Chili powder
1/4 tsp Salt
1 pinch Salt
Oils & Vinegars
1 tbsp Olive oil, extra virgin
Nuts & Seeds
2 1/2 tsp Cumin
1 tbsp Flax seed, ground
Dairy
1/4 cup Greek yogurt, plain

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