Perfect Chicken Liver Pate. Will have to see if this lives up to the standards of the others in this series.

How to make perfect chicken liver pâté

How to make perfect chicken liver pâté Inexpensive, luxurious and dangerously easy, why does pâté seem to have gone out of fashion in this time of recession?

Cranberry Chicken Liver Pate

I’m a huge fan of pâtés. This is a cranberry variation of the classic chicken liver pâté, inspired by how tasty my blueberry balsamic beef liver pâté was. The tart cranberries cut through the […]

At Enoteca Vin, Ashley Christensen serves her irresistible fried livers with a buttery sage pan sauce, but they're also delicious with just a wedge of...

Crispy Fried Chicken Livers

At Enoteca Vin, Ashley Christensen serves her irresistible fried livers with a buttery sage pan sauce, but they& also delicious with just a wedge of.

Jacques Pepin's Chicken Liver Pate

It has been a while since I indulged in this decadent treat. Made from chicken livers and butter it is rich, smooth and soooooo delicious.

Food Mood

Chicken Liver Pâté - A Family Feast

clock
2.5 hours
Ingredients
∙ Makes 2 cups
Meat
  • 4 tbsp Chicken
  • 1 20-ounce container Chicken livers, fresh
Produce
  • 3/4 cup Shallots
  • 1 tbsp Thyme, fresh
Baking & Spices
  • 3 grinds Black pepper
  • 1 Pinch Kosher salt
Dairy
  • 1/2 stick Butter
  • 3 tbsp Heavy cream
  • 1 cup Whole milk
Beer, Wine & Liquor
  • 1/2 cup Cognac
A Chicken Liver Pâté (aka Chopped Liver recipe) passed down through generations. Delicious!

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