The BEST Steakhouse Steak Rub- 8 simple ingredients that all of the high end steakhouses use on steak, chicken and fish. Make a large batch and keep it in your pantry. This is the only steak seasoning you will ever need.
Dry Rub fo chicken is great for the grill or the smoker. Mix up a batch and use it next time you are grilling rather than using a BBQ sauce. This dry rub will easily keep in an airtight container in a pantry for months. ♥ Leaving the Rut
I wish I had seen these before the holiday BBQ. Something as simple as 3 spoons of Italian seasoning, 2 spoons parsley, 2 spoons garlic powder, 2 spoons lemon pepper can make the difference between a horrid meal and the most delicious and perfect BBQ chi