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7-Up Biscuits 7-Up Biscuits I made these using the same amounts of carbquick, seltzer, sour cream, butter and one teaspoon of splenda. Following the same directions. They came out wonderful at less then 2g carbs per 1 of 24 biscuits  70   1

Hardee's Buttermilk Biscuits 4 cups self-rising flour 1 tbs. baking powder 2 cups buttermilk c. Cut and brush tops with additional buttermilk.

These are THE BEST DAMN BISCUITS you will ever taste. My husband is hooked.

Ingredients : 4 cups Bisquick 1 cup sour cream 1 cup cup melted butter Directions : Mix bisquick, sour cream and 7 up. Dough will be very soft - don't worry Knead and fold dough until coated with your

20 minute home made biscuits made these this morning they were a hit so easy

20 Minute Homemade Biscuits

I call these the 20 Minute Homemade Biscuits… I’ve made these countless times over the years … They are by far one of the quickest bread sides I’ve come across… and th…

Southern Buttermilk Biscuits | These biscuits were exceptional: tender and moist. The instructions were easy to follow and clear

Southern Buttermilk Biscuits Recipe - added 1 tablespoon of agave syrup for touch of sweetness. If no buttermilk, used 1 cup of milk with 1 tablespoon of vinegar, let sit for 5 minutes and it's good to go.

3 ingredients.  2 cups self-rising flour, 1/4 cup shortening, and 3/4 milk.  Yields approx. 14 biscuits.

Self-Rising Biscuits

Self Rising Biscuits From: Betty Crocker Three ingredients and 30 minutes are all you need to have piping hot homemade biscuits.

King Arthur Flour's Baking Powder Biscuits Recipe  *** to try ***

Baking Powder Biscuits (let biscuit dough rest 30 minutes after mixing and before shaping so the dough can absorb the liquid for easier handling. just like pasta dough) - King Arthur

Self-Rising Biscuits

Self-Rising Biscuits

Self-Rising Biscuits / The Pioneer Woman Cooks cups Whole Milk 3 Tablespoons White Distilled Vinegar 6 cups Self-rising Flour, Plus More For Kneading teaspoon Salt cups Lard (OR Butter OR Shortening OR A Combination) Melted Salted Butter, For Brushing

Flaky buttermilk biscuits straight from my Grandma's kitchen. Bet you can't eat just one.

Grandma's Flaky Buttermilk Biscuits

The best biscuits make this recipe every time! Flaky buttermilk biscuits straight from my Grandma's kitchen. Bet you can't eat just one.

The Country Cook: Butter Dip Biscuits {no rolling, no cutting, the best & easiest biscuits}

The Country Cook: Butter Dip Biscuits. Used this technique but not the recipe. I used Bisquick recipe for biscuits but baked according to these instructions. Easiest biscuits ever! (I did use the butter as called for)

Three ingredients and 30 minutes are all you need to have piping hot homemade biscuits.

Self-Rising Biscuits

Flaky, fluffy southern buttermilk biscuits. ❊

Flaky, Fluffy Southern Buttermilk Biscuits

How to Make Quick and Easy Drop Biscuits

How to Make Quick and Easy Drop Biscuits

Fannie Farmer of the famed Boston School of Cooking, called drop biscuits "Emergency Biscuits," which is appropriate considering that…

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