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Korean Bapsang: Miyeok Guk (Beef Seaweed Soup)

Korean Bapsang: Miyeok Guk (Beef Seaweed Soup) sub tamari even if it isn't as good as the soup soy sauce. Possibility for February,

korean food. seaweed soup

This popular Korean soup, 미역국 (myukguk), is made with edible seaweed and also known as the "birthday soup".

Korean Brown Seaweed Soup (Miyeok Guk) | MyKoreanKitchen.com

Korean Seaweed Soup (Miyeok Guk)

Korean Brown Seaweed Soup (Miyeok Guk) - Aka a birthday soup, It is also commonly consumed by a mother after giving a birth to a child

Korean Brown Seaweed Soup | MyKoreanKitchen.com

Korean Seaweed Soup (Miyeok Guk)

How to make brown seaweed soup. Also known as Korean seaweed soup and Korean birthday soup. It's easy, healthy and comforting!

Doenjang Jjigae, the ultimate Korean comfort (Korean soybean paste stew)

Learn how to make authentic Korean soybean paste stew called "Doenjang Jjigae", the ultimate Korean comfort stew with vegetables, with step by step tutorial

Savory Korean Shrimp Pancake - Crispy on the outside & lightly chewy on the inside. So delicious it's great for any meals or snack.

Savory Korean Shrimp Pancake

Savory Korean Shrimp Pancake - crispy on the outside & lightly chewy inside. So delicious it's great for any meals or snack.

Miyeok Gook is very much an everyday food for Koreans but it’s also a soup that’s served on birthdays and for new moms after childbirth. Miyeok(Brown Seaweed/Wakame) is rich in minerals and is high in iron and potassium :)

Miyeok Guk (Seaweed Soup)

Miyeok Gook or Miyeok Guk is Korean Seaweed Soup made from dried sea kelp. Traditionally, also served to new moms to help them recover from childbirth.

Learn how to make delicious soybean paste stew with beef with Holly from Beyond Kimchee

How to make Korean soybean paste stew with beef, Sogogi Doenjang Jjigae (소고기 된장찌개)

Learn how to make delicious soybean paste stew with beef with Holly from Beyond Kimchee: longevity/healthy stew !

Hmart presents: How to make Korean Army Stew

Hmart presents: How to make Korean Army Stew

This stew is invented by leftover ingredients from US army in Korea. They transformed leftover spam, sausages, beans into an amazing spicy, savory and addictive stew using Korean condiments! Isn’t it brilliant?

The classic Kimchi Jjigae (Kimchi stew) recipe with some fatty pork. When the fat from the pork melts into the soup, it becomes irresistibly delicious! | MyKoreanKitchen.com

The classic, Kimchi Jjigae

The classic Kimchi Jjigae (Kimchi stew) recipe with some fatty pork. When the fat from the pork melts into the soup, it becomes irresistibly delicious!

This fall off the bone Pressure Cooker Filipino Oxtail Soup Recipe will surely please your family. A delicious soup broth with tender juicy Oxtail meat.

This fall off the bone Pressure Cooker Filipino Oxtail Soup Recipe will surely please your family. A delicious soup broth with tender juicy Oxtail meat.(Whole 30 Recipes Soup)

How to Make Korean Dumpling Soup (Manduguk) | MyKoreanKitchen.com #koreanfood #mandu #dumplings #soup via @mykoreankitchen

Manduguk (Korean Dumpling Soup)

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