Grilled Figs & Cheese sandwich with walnuts and honey by 80 Breakfasts. Such a delicious combination - I used Emmenthal cheese and loved the creamy, nutty flavour it added. I also added some fig jam, and skipped the truffle salt.
Grilled Cheese for A Crowd: Bake grilled cheese between two baking sheets. The bread turns out very crispy, the inside is gooey, and you can make a lot of them at the same time. 450 degrees for 8 mins.