Lemon Cheesecake Mousse - Cooking Classy
Soft, light and delicious this lemon mousse is the ultimate spring summer dessert. Made with a graham cracker base and cheesecake topping.
Milk Tea Flan with Brown Sugar Boba - A Cozy Kitchen
Milk Tea Flan with Boba is a twist on the classic flan dish. The milk used is infused with black tea to give that familiar flavor and served with soft chewy boba.
Peanut Butter Cup Tiramisu
You'll need an extra big fork for this Peanut Butter Cup Tiramisu. This dessert is layers of espresso-soaked ladyfingers, peanut butter mousse and whipped cream. It's also loaded with Reese's Peanut Butter Cups, that's just
leche flan » Hummingbird High
Late last year, Nik told me that Filipino food is currently “having its moment”. I’m not sure I believe him, but I do see signs of progress here and there. The New York Times seems like it’s always writing about a hip new Filipino restaurant opening up in the city. And that Asian American cookbook […]
Mango Chai Tiramisu
I'm on my surgery rotation right now, so I don't have much to update you on about my life. Mostly because it's really boring and consists of waking up at the crack of dawn and standing in the OR all day. Although, I'm on cardiothoracic surgery right now and I get to poke and jab at beating hearts. I even shocked one today right in the chest :O! Speaking of hearts...it's almost V-day! I don't usually do anything, because it's a pain in the butt to eat with other lovey-dovey couples (who…
Vegan Raspberry Coconut Panna Cotta Recipe | Elephantastic Vegan
Recipe for a perfectly silky Raspberry Coconut Panna Cotta topped with a warm raspberry sauce. Perfect for Valentine's Day. Vegan & Gluten-Free.
Creamy Winter Vanilla Bean Chia Pudding with Blood Orange Syrup and Dark Chocolate. - How Sweet Eats
I’m a sucker for winter white, whether it is sweaters, suede skirts, hot chocolate or breakfast. This is how we do it. (But really no, I have a whole pinterest board dedicated to winter white. Whaaat.) I assume that I’m drawn to winter white because of the gorgeous off-white, creamy shade that it lends and […]
Pastry Affair | Coconut Matcha Chia Pudding
A new year has dawned, carrying with it optimistic aspirations and a hopeful outlook. For the first time in a long time, I feel like I can breathe . The future carries a rosy tint; the months ahead no longer feel so heavy and intimidating. As a third year teacher, I am finally in a place w
Vegan Creamy Coconut Black Rice Pudding
Sticky, nutty, and chewy black rice is simmered in a spice-kissed coconut milk broth until tender. Sweet raisins are stirred in to add chewy bits of texture, and the dish is finished with juicy pomegranate seeds for a fresh pop of flavor.
Pistachio & Pomegranate Rice Pudding - thelittleloaf
Christmas and New Year have been and gone, and while most people are moving out of the silly season of presents and parties, it feels like ours is about to begin all over again. This month it’s Luke’s birthday and our anniversary (of meeting, not marrying and yes, of course we still celebrate both), I finish work to go …
Caramel Custard Pudding
I found the recipe for the most amazing custard pudding. It is also known as purin in Japan, and is similar, if not the same, as the French crème caramel. Japanese style custard pudding generally does not include cream. I love this version without the cream because it’s not nauseating rich but still incredibly smooth, soft and creamy. There are three methods of making custard pudding. The original recipe suggests putting the pudding moulds directly in the saucepan, filling the saucepan with…