Slow Cooker Stuffed Bell Peppers | The Recipe Critic
Slow Cooker Stuffed Bell Peppers are stuffed with ground beef, rice, diced tomatoes, black beans, and cheese. They cook to perfection in the slow cooker and make an excellent dinner! Make life easier with a slow cooker! If you love slow cook dinners, try this Slow Cooker Barbacoa Beef, Slow Cooker Korean Beef or Slow…
Baked Parmesan Garlic Herb Salmon in foil | The Recipe Critic
Salmon that is baked in foil and brushed in a Parmesan Garlic Herb Marinade. It seals in the amazing flavor and cooks the salmon to tender and flaky perfection! A couple of weeks ago I had the honor of flying to Washington DC with my hubby and speaking to the National Salmon Council. Now, you…
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Follow this blog with Bloglovin’ Healthy sloppy joes are an easy, family favorite! You can serve them on their own with veggies, or on a bun just like the original ‘manwich.’ I’m popping in today with a simple recipe you can batch cook for meal plans and have on hand throughout the week. Sloppy Joes […]
Low-Carb Roasted Cabbage with Lime and Sriracha – Kalyn's Kitchen
My love affair with cabbage continues with this Low-Carb Roasted Cabbage with Lime and Sriracha and this delicious recipe is low-carb, Keto, low-glycemic, gluten-free, dairy-free, South Beach Diet friendly, meatless, and can even be Paleo if you sub Sriracha for an approved hot sauce!
Fall Chicken Salad with Apples, Cranberries & Pecans
Fall Chicken Salad with tart Granny Smith apples, sweet dried cranberries, and crunchy toasted pecans. Serve it as a sandwich on soft whole wheat bread or in lettuce as a lettuce wrap. Perfect autumn lunch!