Do you want to know how to make an egg substitute with chia seeds? Did you even know that was possible? I am an egg addict. I love eating eggs from pastured hens, love their firm, bright orange yolks, love how nutrient-dense and healthy they are. Yet sometimes I (gasp!) run out of eggs before I have the chance to buy them again from my local farmer. When that happens and I need an egg substitute for some baked goods, I use chia seeds as an egg substitute. (This is also particularly useful f...