Phyllo dessert

Collection by Paula VanBendegem

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Paula VanBendegem

Mini Coconut Cream Pies - Country Cleaver

Classic coconut cream pie made in miniature pre-baked phyllo cups. A quick and simple mini coconut cream pie recipe that is perfect for parties.

Lemon Cream Cheese Bars Allrecipes.com

Lemon Cream Cheese Bars

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262 reviews
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45 minutes
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Nothing brings a recipe to life like fresh lemons! For a change of pace from the standard Southern-style lemon bars, you need to look no further! This recipe is easy and the taste is divine. I have also made this with Splenda® and low-fat cream cheese and they were just as wonderful.

Thanksgiving mini dessert idea: French Silk Crescent Pies from Pillsbury!

Mini French Silk Crescent Pies

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23 reviews
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30 minutes
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These bite-size tarts are delicious and easy to make using crescents and pudding mix.

Apple Strudel - This amazing recipe will make you enjoy the classic taste of Austrian-style apple strudel made easy with store-bought phyllo, apples and more.

Apple Strudel

Apple Strudel - This amazing recipe will make you enjoy the classic taste of Austrian-style apple strudel made easy with store-bought phyllo, apples and more.

Phyllo Raspberry Pop Tarts with Vanilla Glaze: Layers of Phyllo Sheets filled with Raspberry Jam and topped with a sweet Vanilla Glaze.

Phyllo Raspberry Pop Tarts with Vanilla Glaze | Homemade Pop Tarts

These Phyllo Raspberry Pop Tarts are the easiest homemade pop tart recipe ever! Layers of phyllo filled with raspberry jam & topped with vanilla glaze.

Phyllo Eclairs For this elegant dessert, sweetened phyllo is wrapped around aluminum foil molds to form hollow pastries that are filled with vanilla cream. If you have cannoli molds, use them instead. You can prepare the phyllo shells and vanilla cream up to a day ahead. Store shells in an airtight container at room temperature, and the vanilla cream in a zip-top plastic bag in the refrigerator.

Phyllo Eclairs For this elegant dessert, sweetened phyllo is wrapped around aluminum foil molds to form hollow pastries that are filled with vanilla cream. If you have cannoli molds, use them instead. You can prepare the phyllo shells and vanilla cream up to a day ahead. Store shells in an airtight container at room temperature, and the vanilla cream in a zip-top plastic bag in the refrigerator.

Lightened up lemon cream pie filling served in mini phyllo cups is the perfect bite sized dessert!

Mini Lemon Cream Pies

Lightened up lemon cream pie filling served in mini phyllo cups is the perfect bite sized dessert!