Lisa Burton
Flere idéer fra Lisa
Pin itI'm all about snacks. Whether it's something to crunch on during a movie, or giving dinner guests something to munch on while dinner's in the...

Pin itI'm all about snacks. Whether it's something to crunch on during a movie, or giving dinner guests something to munch on while dinner's in the...

vegan nacho cheese (perfect for chili cheese nachos) | RECIPE on http://hotforfoodblog.com

vegan nacho cheese (perfect for chili cheese nachos) | RECIPE on http://hotforfoodblog.com

This "Dorito" Popcorn Seasoning tastes just like the chips but has none of the icky ingredients. It's our latest favorite popcorn topping!

This "Dorito" Popcorn Seasoning tastes just like the chips but has none of the icky ingredients. It's our latest favorite popcorn topping!

One pot, healthy vegan broccoli cheese soup is sure to make any dinner special. This broccoli cheese soup only takes 25 minutes, and is packed with added veggies, fiber and protein! Vegan, gluten free, dairy free, and delicious! | www.pancakewarriors.com

One pot, healthy vegan broccoli cheese soup is sure to make any dinner special. This broccoli cheese soup only takes 25 minutes, and is packed with added veggies, fiber and protein! Vegan, gluten free, dairy free, and delicious! | www.pancakewarriors.com

Roasted Spiralized Carrot, Feta and Toasted Walnut Salad | Alyssa & Carla

Roasted Spiralized Carrot, Feta and Toasted Walnut Salad | Alyssa & Carla

This Carrot, Chickpea, and Feta Salad gluten-free and vegetarian — even vegan if you ditch the feta for some chopped green olives — AND it comes together in about half an hour, and, most importantly, it's delicious. Recipe from The Sprouted Kitchen Bowl and Spoon, the second cookbook from Sprouted Kitchen blogger Sara Forte — so its excellence is hardly a shocker.

This Carrot, Chickpea, and Feta Salad gluten-free and vegetarian — even vegan if you ditch the feta for some chopped green olives — AND it comes together in about half an hour, and, most importantly, it's delicious. Recipe from The Sprouted Kitchen Bowl and Spoon, the second cookbook from Sprouted Kitchen blogger Sara Forte — so its excellence is hardly a shocker.

This Carrot, Chickpea, and Feta Salad gluten-free and vegetarian — even vegan if you ditch the feta for some chopped green olives — AND it comes together in about half an hour, and, most importantly, it's delicious. Recipe from The Sprouted Kitchen Bowl and Spoon, the second cookbook from Sprouted Kitchen blogger Sara Forte — so its excellence is hardly a shocker.

This Carrot, Chickpea, and Feta Salad gluten-free and vegetarian — even vegan if you ditch the feta for some chopped green olives — AND it comes together in about half an hour, and, most importantly, it's delicious. Recipe from The Sprouted Kitchen Bowl and Spoon, the second cookbook from Sprouted Kitchen blogger Sara Forte — so its excellence is hardly a shocker.

Add this simple, refreshing, and healthy carrot salad to your table to channel the best parts of the French family dinner! via @nourishandfete

Add this simple, refreshing, and healthy carrot salad to your table to channel the best parts of the French family dinner! via @nourishandfete

These buckeye brownies are made with a rich chocolate brownie base, topped with a delicious peanut butter buckeye filling and covered in smooth dark chocolate ganache!

These buckeye brownies are made with a rich chocolate brownie base, topped with a delicious peanut butter buckeye filling and covered in smooth dark chocolate ganache!

Instant Raspberry Coconut Ice Cream Recipe - vegan and gluten free

Instant Raspberry Coconut Ice Cream Recipe - vegan and gluten free