E95A0232

french holiday nougat(nu ga it is made of sucre or honey(miel), roasted nuts and egg whites and sometimes they add candied or dry fruits. the texture of this bar is chewy not soft.

E95A0232

french holiday nougat(nu ga it is made of sucre or honey(miel), roasted nuts and egg whites and sometimes they add candied or dry fruits. the texture of this bar is chewy not soft.

Hello everyone! Today I want to share the recipe for one of my absolute favorite chocolate cakes – a 3 layered chocolate cake with a smooth and silky caramel frosting… Here is the recipe, enjoy! Chocolate cake (basic recipe) 1 cup + 1 tablespoon (250 ml) strong coffee ¾ cups (85 g) cocoa powder 2/3 cups

Hello everyone! Today I want to share the recipe for one of my absolute favorite chocolate cakes - a 3 layered chocolate cake with a smooth and silky caramel frosting. Here is the recipe, enjoy!

Hi sweet blog-readers, I hope you all had have one amazing week. Today´s blog-post is especially for all the sweet tooth’s out there. I´m sharing the recipe of one delicious and gooey SnickersCake.   This is by far the best snickers cake I know off, this cake has two dark chocolate layers, each layer is

Snickers Cake, filled with salted caramel, salted peanuts and chocolate mousse!

If there is one thing Swedish people love to do, it’s Fika! Fika = a Swedish coffee break. Fika in Sweden isn’t just a coffee break; it’s a moment to slow down and appreciate the good things in life and pair it with delicious baked goods. One of the most popular baked goods to serve is

If there is one thing Swedish people love to do, it’s Fika! Fika = a Swedish coffee break. Fika in Sweden isn’t just a coffee break; it’s a moment to slow down and appreciate the good things in life and pair it with delicious baked goods. One of the most popular baked goods to serve is

Hi everyone, I hope you all are having a great weekend so far. A few weeks back I posted a picture of marshmallow lollipops, on my Instagram feed. And as promised I posted the video on my Youtube channel today, If you don’t want to miss out on new video´s please subscribe to my channel

Hi everyone, I hope you all are having a great weekend so far. A few weeks back I posted a picture of marshmallow lollipops, on my Instagram feed. And as promised I posted the video on my Youtube channel today, If you don’t want to miss out on new video´s please subscribe to my channel

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Hello everyone ♥, Happy Sunday, I hope your preparations for Christmas are going well. Today’s temptation, divinity, is the perfect Christmas sweet treat! Divinity is quite sweet because it is made wi

Hi sweet readers ♥ I just adore a light and fluffy cake like the famous angel food cake, I like mine often covered in a light pink heavenly fluff. But baking this cake in a 3 x 8-inch pan instead of a regular angel food cake pan makes this famous angel food cake even more versatile,

Hi sweet readers ♥ I just adore a light and fluffy cake like the famous angel food cake, I like mine often covered in a light pink heavenly fluff. But baking this cake in a 3 x 8-inch pan instead of a regular angel food cake pan makes this famous angel food cake even more versatile,

Hi beautiful, As you have might have seen, when you entered the blog today that we got a whole new design, I hope you loved it as much as I do. Today’s recipe is a delicious caramel lollipop, I made both a caramel flavor and one with licorice flavor, they are both so delicious. This

Hi beautiful, As you have might have seen, when you entered the blog today that we got a whole new design, I hope you loved it as much as I do. Today’s recipe is a delicious caramel lollipop, I made both a caramel flavor and one with licorice flavor, they are both so delicious. This

This Friday it´s Midsummer’s Eve, in Sweden which is one of the most celebrated holidays in Sweden. Midsummer’s is the night to stay up all night its sunlight almost 24 hours in some parts of the country! We eat good food and spend time with family and friends. For desserts, nothing beats a classic strawberry

This Friday it´s Midsummer’s Eve, in Sweden which is one of the most celebrated holidays in Sweden. Midsummer’s is the night to stay up all night its sunlight almost 24 hours in some parts of the country! We eat good food and spend time with family and friends. For desserts, nothing beats a classic strawberry

Hello everyone, I hope you are all well! Today’s temptation is a toffee pecan caramel brownie, a special brownie for a special occasion… Here is the recipe, enjoy! Start by making the brownie base. Brownie base 16 oz. (450 g) dark chocolate 2/3 cup (140 g) butter 1 3/4 cup (350 g) brown sugar 4

Hello everyone, I hope you are all well! Today’s temptation is a toffee pecan caramel brownie, a special brownie for a special occasion… Here is the recipe, enjoy! Start by making the brownie base. Brownie base 16 oz. (450 g) dark chocolate 2/3 cup (140 g) butter 1 3/4 cup (350 g) brown sugar 4

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