These herbs do not require any special treatments and growing conditions and yet the advantages they possess are invaluable. Basil This herb will grow up in a jar without any problems. Basil is rich in iron and vitamin A. It is a natural antioxidant that has anti-inflammatory and antiseptic properties. Feel free to add it to salads and numerous dishes.
I love using fresh herbs in my cooking. But my main problem is that I can never seem to use up herbs like basil before they start to brown and go bad. However, I had no idea that you can preserve fresh basil, without freezing it, for longer than you would ever need to. All you need is a glass container, some salt and some olive oil. Take a look at how it's done courtesy of Redhead Can Decorate's tip. Here's What You Do: Clean your basil thoroughly in cold water, then allow it to air dry ...
If you're growing basil in the garden or kitchen window, this post can tell you How to Freeze Fresh Basil and give you Ideas for Using Frozen Basil. I've been freezing fresh basil for years and love having it in the freezer all year long! [found on KalynsKitchen.com] #kalynskitchen #HowToFreezeFreshBasil #FreezingBasil #IdeasForFrozenBasil #FreezingFreshBasil