South Indian Eggplant Curry
South Indian eggplant curry is easy to make vegan curry, full of amazing flavors! It has intense smoky flavors from eggplants roasted in pan. #curry #curryrecipes #eggplant #indiancurry #SouthIndian #eggplantcurry #vegan #recipes #easy #healthy #vegancurry #brinjal #aubergine
Mushy Tapioca (Cassava/Kappa)
Mushy Tapioca (Cassava/Kappa) Kappa / Cassava - Mustard seeds, curry leaves, crushed dry chillies, and garlic, fried in coconut oil and mixed with mushy tapioca with a seasoning of turmeric and salt. For me, that's the gooey joy of food!
Pavakka Theeyal (Karela/Bitter Gourd/ Bitter Melon cooked with roasted coconut)
Pavakka Theeyal (Karela/Bitter Gourd/ Bitter Melon Cooked With Roasted Coconut) Theeyal is a traditional Kerala delicacy made with roasted coconut, spices and tamarind. When made with bitter gourd, this becomes a treat for your taste buds. The mellow, yet distinct bitterness adds depth to the tangy spice flavours. Let me share an easy-to-make take on the traditional Pavakka Theeyal recipe that'll help you cook a healthy, yet tasty dish with bitter gourd (Karela).
Restaurant Style Dal Makhani - My Tasty Curry
Restaurant style dal makhani recipe. Makhani dal recipe that is easy and tasty enough for lunch, dinner with Naan, paratha or jeera rice. step by step video included. #glutenfree #LowGI #Indian #dal #recipe by @rekhaKakkar via @rekhakakkar
Mushroom Ghee Roast Recipe
Mushroom ghee roast recipe is a delicious recipe in which button mushrooms are sliced and cooked in a red fiery, tangy, spicy sauce or gravy and lots of ghee (clarified butter). Ghee roast vegetables can also be made. It is an ideal recipe to have in the cold weather. It can be served as an appetizer or can be served with rice or neer dosa. Indian vegetarian mushroom recipes are also easy to make. This best recipe comes from Kundapur region near Mangalore. Try it out now!
Char Fried Chicken
Are you ready for some sticky, juicy, finger licking good, fried chicken? This easy-peasy honey fried chicken is comfort food at it's best.
Chicken and Almond Salad with Mint-Cilantro Dressing
Chicken And Almond Salad With Mint-Cilantro Dressing Here is an easy-to-make, fresh, and healthy salad recipe. This salad is ideal for a quick, weeknight dinner, and makes it a tasty, satisfying meal. Sliced cucumber, carrots, cherry tomatoes, and shredded lettuce provides a fresh, nutritious base. Almonds add an element of crunch to the salad, and the pepper-flavoured chicken completes the healthy protein option. The mint-cilantro dressing with a hint of lime juice brings a fresh, tangy…
Beans Stir-Fry | The Take It Easy Chef
This beans stir-fry cooked in traditional Kerala style is an easy, tasty preparation that's super healthy too! It's loaded with fibre, proteins, vitamins and minerals. This preparation is a blend of two cooking styles - thoran (cooked with grated coconut) and mezhukkupurati (cooked by stir-frying in oil).
Ragi Manni | The Take It Easy Chef
Ragi Manni is a traditional, healthy dessert made with finger millets, jaggery, and coconut milk. This pudding with its jelly-like consistency is super-easy to make and tastes great when served chilled.
Best Grated Carrot Salad with Tomato, Onion And Chia Seeds
Best grated carrot salad recipe is this one in which grated carrot, tomato, onion and chia seeds are mixed. Perfect weight loss salad recipe. One of the best chia seed salad recipe with vegetables. #carrotsalad #gratedcarrotsalad #saladwithchiaseeds #chiaseeds #weightlosssalad #tomatosalad #onionsalad
Asian Style Samosa
Asian Style Samosa Samosa, in India, is a popular fried snack with a savoury filling, usually mashed potatoes (aloo) and spices. This is a new samosa recipe made with Asian spring roll ingredients - minced chicken, carrots, cabbage, spring onion, and ginger, prepared with soy and oyster sauces.
Roasted almonds with rosemary | The Take It Easy Chef
Roasted almonds with rosemary, chilli powder and honey is a delicious and healthy snack suitable for any time of the day. This superfood snack is inspired by the celebrated chef David Rocco's recipe with cashew nuts and rosemary.
Garlic Chicken Bite size pieces of chicken marinated with crushed garlic, dry chillies, salt and vinegar; cooked with onion and tomatoes, and finished off with green chillies for an extra kick; this is a wonderfully balanced blend of flavours. Simple ingredients, honest plate of food - this is finger-lickin' good! This is the sort of food that's a sure shot party hit!
Jackfruit Seeds Curry | The Take It Easy Chef
This jackfruit seeds curry is made by cooking jackfruit seeds with raw mango pieces and dried prawns, with turmeric powder, chilli powder, and curry leaves. This flavourful curry is finished off with ground coconut and a garnish of fried shallots.
Mushroom Pepper Fry
This vegan mushroom pepper fry is very easy to cook. Just saute curry leaves, onion, chillies, capsicum and mushroom. Add black pepper powder and mix well. The result is spicy and tasty mushroom recipe which can be cooked in a jiffy. Serve with a slice of lemon.